…the recovery of nature across Scotland through rewilding, in response to the growing climate and biodiversity crisis. Local sourcing can be a real challenge when it comes to food…
…with the NSPCC, the Soil Association and the Slow Food Movement. She’s built schools and communities to support vulnerable women and children in India, Iran, the USA and Brazil, as…
…reducing food waste and 54% shopping more sustainably. Travel habits are set to follow suit. A study conducted in the UK found that Covid-19 and the impact of lockdowns have…
…plastics, introduced refillable water systems, and implemented robust recycling. In the kitchen, we source locally, seasonally, and from like-minded suppliers such as B Corp-certified Foodspeed and EcoSPIRITS. Finally, design…
…at the inaugural Positive Luxury Awards. SALT is a member of Slow Food International, and they concentrate on sourcing locally to decrease the need to import, and minimise their…
…the point of luxury if we don’t have the basics, like clean water, fresh food and thriving forests and seas? How important do you think transparency around sustainability initiatives is…